Food Shelf Client Service as of Friday March 19, 2020

Annandale Food Shelf Client service as of Friday March 19/20.

Our procedure for providing food to our clients is constantly changing and we advise you to check our web site on a daily basis. Changes are being made to protect our volunteers and our clients.

Clients still can get food on Monday, Wednesday and Friday at the same scheduled time as before.

Clients will not be allowed in the building. A volunteer will greet the client at the door keep a minimum of 6ft distance. Client must be prepared to give full name, address and number of children and advise us if they are currently a client for 2020.

The food for clients is prepacked as we did many years ago. When the clients food is ready they need to watch the exit door for their order number.

Our volunteer will expect the client to open their vehicle or trunk, our volunteer will bring the cart within 6 ft of the vehicle and the client must unload their food. Our volunteer will take the cart inside. Your cooperation is greatly appreciated if we are to continue to feed the hungry.

Ed Skomoroh

President